Top 25 & 50 cake designers of India in 2019 & 2020
The Owner & Cake Designer, Dr.Angelique Vikram Goel, is an endodontist by profession, but has poured out her heart and soul into this dream venture of hers. She has been trained under the best mentors in the industry & has won several awards for her skills.
She has been selected as one of the Top 25 & 50 cake designers of India in 2019 & 2020 respectively and always strives to do her best in every assignment she takes up.
Her belief – “Don’t stop until you are proud!”
Passionate souls burn with a fire that only a few can handle, yet none can resist
Our Products
Our Core Values
FAQs
Please Whatsapp on 972983868/ 9541008686 for orders.
We are a home-based pastry kitchen located in the twin cities of Yamunanagar-Jagadhri.
Please give us at least 7-10 days prior notice for your order. The dates are subject to availability, especially during the festival season.
Yes, if our driver is available.
We take a minimum order of one kg.
We started with just me, Angelique, and even now we are only three in our team.
No we don’t. Everything is made on order.
We make Bundt cakes, cake jars, pastries, Tea cakes, Brownies, Lamingtons, Icecreams, chocolates, etc but we do not take customized orders for the same. Customised orders are taken only for hampers.
The minimum order for customised hampers is ten. But we make them for every occasion & festival when you can book as many as you need.
For best communication & clarity, we prefer to take orders through whatsapp. That ways both the clients and our team knows what’s required and we can read as many times as we need.
We make both fondant & whipped cream cakes & both can be customised according to the theme. We also make buttercream cakes on pre-order.
We accept payments by cash, Gpay or bank transfer.
We make our own icecreams right here in our kitchen, and we use fresh milk & dairy cream only.
We haven’t yet started taking classes, but plan to do so in the near future.
We do not have any outlet or professional space yet. We like our home kitchen for the time being!
I am an endodontist by profession but I have been trained under the best mentors in the baking industry from all over India. I am eager to upgrade my knowledge and skill always and I regularly attend conferences and workshops for the same.